The Red Lion Gastropub & Restaurant Malia, Crete since 1999 (All rights reserved)
Our story
Hello and welcome to the Red Lion
It all started in 1999 when we first opened a small pub where guests would enjoy beer, breakfast and a little choice between snacks and main meals.
Ten years later in 2009 we upgraded our place to a gastropub and restaurant emphasizing on fresh, homemade food from scratch, with the most popular local and international dishes.
In 2019 we celebrated our 20th anniversary
with the same philosophy,
but with an upgrade to our style and menu
The Red Lion bar and restaurant
started a brand new, state of the art
SMOKEHOUSE and B.B.Q.
Authentic “low & slow” B.B.Q.,
in our custom built offset smoker
ALSO INTRODUCED
Home dry aged steaks
offering the best and most original smoked and grilled meat in Malia
Operating: May to October from 11:00 a.m. – 12 a.m. every day
2022: COVID PRECAUTIONS
Tripadvisor Certificates of Excellence
2013, 2014, 2015, 2016, 2017, 2018, 2019
Travellers’ Choice 2020, Best of the Best 2020
Travellers’ Choice 2021
