Crafted by our very own cocktail experts;
we've been busy muddling, mixing and shaking
to create new and original drinks with local spirits and liqueurs
for one and all.

RAKITO

This is the

Cretan version of Mojito

with local raki, fresh lemon
and mint leaves,
served over crushed ice.

OUZO SOUR

Ouzo,
fresh lemon juice,
sugar syrup,
served over
crushed ice
and topped with
fresh mint.

Enjoy a refreshing Aperol spritz

PROSECCO
+APEROL
+SODA

or the perfect drink for a hot summer...

Hugo

PROSECCO
with elderflower syrup,
a splash of soda, lime
and fresh mint leaves

PROSECCO ROYALE

Based on a classic Kir Royale,
this Prosecco and crème de cassis cocktail
is the perfect party drink.