Tender slices of chicken or sirloin steakor both (combo) served sizzling in a hot skillet over mixed peppers and onions.
Served on a tower with Mexican rice, salsa,
sour cream, fresh guacamole, Cheddar cheese
and warm flour tortillas.
BRITISH FISH & CHIPS
A true British classic. Beer battered fillet of cod served with tartar sauce, lemon wedge and our hand - cut chunky chips.
**please note that fish may contain small bones
INDIAN CHICKEN TIKKA MASSALA
A creamy, delicate, spiced sauce over tender pieces of chicken breast marinated in Tandori spices. Served with Basmati rice.
You can add poppadom & mango chutney, or Naan bread
THAI - STYLE MUSSELS
Cooked in a lime, coconut, chili, garlic and coriander sauce.
Strictly Necessary Cookies
Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.
If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.