FAJITA TOWERS
Tender slices of chicken
or sirloin steak or both (combo)
served sizzling in a hot skillet over mixed peppers and onions.
Served on a tower with Mexican rice, salsa,
sour cream, fresh guacamole, Cheddar cheese
and warm flour tortillas.
BRITISH FISH & CHIPS
A true British classic. Beer battered fillet of cod served with tartar sauce, lemon wedge and our hand - cut chunky chips.
**please note that fish may contain small bones
INDIAN CHICKEN TIKKA MASSALA
A creamy, delicate, spiced sauce over tender pieces of chicken breast marinated in Tandori spices. Served with Basmati rice.
You can add poppadom & mango chutney, or Naan bread
Traditional Sunday Roast
A selection of mouth-watering roast meats with crispy, ruffled roasties, fluffy mash, freshly prepared veg, Yorkshire pudding and the best gravy.
*Adult portion / vegetarian option / smaller portion available
16oz. and 30 oz. T-BONE STEAK
A tender fillet on one side of the bone and a flavoursome sirloin on the other.
Served sizzling and flamed with Jack Daniel’s whiskey at the table.
