CHICKEN KORMA

CHICKEN KORMA

A traditional mild and sweet curry made with chicken breast cooked with yoghurt, coconut, cream, almonds and fresh coriander. Served with Basmati rice.

CHICKEN TIKKA MASSALA

CHICKEN TIKKA MASSALA

Marinated chicken pieces cooked in a mild creamy Massala sauce, with fresh coriander and yoghurt. Served with Basmati rice.